Black-Owned Restaurant #20: Sweet Science

 When I got to Sweet Science in Williamsburg around 7:00 PM, I was honestly a bit shocked when I noticed there were only two Black women and about three Hispanic women there. Everyone else including the workers were White. I only took noticed because the former 19 Black-owned restaurants I’ve eaten at this month were mostly flooded with black people. It just felt a little weird being the only black man in sight at a black-owned restaurant. Nevertheless, I still welcomed Sweet Science with an open heart. While I looked over the menu, I noticed a White guy maybe in his mid-30s next to me with a shot and a full glass of beer. He seemed like a local, so I introduced myself and asked if he has any recommendations for food. I listened patiently as Bob talked about his favorite selections but I realized I wasn't too hungry so I decided on a chicken salad (I should mention this was the best chicken salad I have ever tasted). I realize he liked to talk so I decided I would listen this evening and not share my journey with him or anyone at the restaurant. I guess since I was feeling a bit exhausted from sharing and trying to explain my November’s Journey to everyone; I just wanted to keep my mouth shut tonight. Just when Bob started to question me about my past, my chicken salad came, and I started stuffing my mouth to avoid opening up about my life. Bob just continued talking about where he grew up in Washington D.C, his job, politics, religion, NYC, women, and all I had to do was listen. He ordered another round of drinks for himself and continued to speak about his life. He told me to take a moment to enjoy my salad, which I did, but moments later when I finished, I looked up, and Bob was gone. I wasn't sure if he went to the bathroom or if he left the restaurant. By the time my check came Bob had not returned, so I had left Sweet Science without saying goodbye.

As I was walking to the train, I felt liberated because I didn't explain my life or journey to anyone. I guess we all need a break from life, so I am thankful for Bob for allowing me to take a break from talking about myself and my November’s Journey.

 Thank you, Sweet Science, for being a part of my journey.

 #whichblackownedrestaurantisnext